Marigold’s delicious Organic and Reduced Salt Bouillon is perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. VEGAN and GLUTEN FREE with NO ALLERGEN CONTAINING INGREDIENTS.
Brilliantly versatile and full of flavour, Marigold Bouillons are the natural choice for any kitchen.
Ingredients: Hydrolysed Vegetable Protein (With SOYA), Potato Starch, Sea Salt, Palm Fat (From sustainable farming), Vegetables 10% (Onions, CELERY, Parsley, Leek, Carrots), Maize Starch, Spices (Celery seed, Turmeric, Pepper, Garlic, Mace, Lovage, Nutmeg)
